Are your kids looking for a fun, new activity during the long summer days? Or perhaps they’re just ravenous when they get home from camp. Either way, we’ve got the right recipe for you — a diabetes-friendly snack that your kids will love to make…and eat!
Check out this cooking demo, featuring Robyn Webb, an award-winning cookbook author and nutritionist, and her two young chef assistants, Annika and Chiara, who both have T1D.
And be on the lookout for the next PEP Talk where our cooking team will be back to share some healthy substitutions for everyday food ingredients.